Our Food Our Head Chef Phillip Dankwa has a passion for sourcing the finest, freshest, seasonal ingredients and his talented brigade are dedicated to delivering a delicious foodie-feast on every plate. We work closely with many local Fishermen, Farmers, Butchers and other suppliers, supporting local producers and ensuring the shortest and freshest journey from sea to serving and field to fork. View Menu
Ultimate Sunday Roast Sunday's are precious, whether it is time with friends or loved ones. It is a day to relax and come together and share a delicious feast with those that matter most. Our Sunday Roasts are made with the most tender cuts of meat and come with a tasty selection of side dishes, crispy goose fat roast potatoes, a double egg Yorkshire pudding and of course ... oodles of home made gravy. View Menu
QUENCH YOUR THIRST We serve a selection of real ales, craft beers, lagers, ciders, spirits, cocktails and an extensive wine list. We also have a good selection of non-alcoholic drinks, teas and coffees. So if it is a moreish Bloody Mary, a refreshing pint of Youngs ale, a tangy G&T or perfectly-paired bottle of white, we have got it covered. Wine List
LITTLE SAILORS
MAIN MENU
SUNDAY MENU
GLUTEN FREE
VALENTINE'S DAY
Wine list
LITTLE BITES
Bread & butter
  • £1.50
Cucumber sticks
  • £1.25
Butternut Squash Soup
  • £3.50
BIGGER BITES
Mini sausages, skinny fries, garden peas
  • £6.50
Cod fish & Chips, garden peas, tartare sauce
  • £6.50
The C&A Burger, brioche bun, cheese, lettuce, mayonnaise, ketchup, skinny fries
  • £6.50
Risotto, butternut squash, roasted chestnuts

(vg)

  • £6.00
Mini flat iron Steak, skinny fries, garden peas
  • £8.50
DESSERT
Jude's ice cream tubs

Chocolate, Salted Caramel, Vanilla

  • £3.50

Please inform your waiter of any food allergies or intolerances when placing your order.

Ask your server for crayons and colouring sheets, or feel free to play one of our many board games during your visit.

Come on down to Dell Quay for delicious food, incredible harbour views and a very warm welcome.

The Perfect Spot!

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WHILE YOU WAIT
Smoked Anchovies
  • £2.50
Marinated Olives
  • £2.50
Artisan Bread, butter
  • £2.50
STARTERS
Pan Fried Scallops,

avocado puree, pickled wakame, horseradish

  • £8.50
Butternut Squash Soup,

crispy onion, sunflower seeds, sourdough (vg)

  • £5.50
Selsey Crab Pate,

toasted brioche, basil puree

  • £8.00
Heritage Carrot Salad,

hazlenuts, buttermilk dressing (v)

  • £6.00
Crispy Whole Sardines,

smoked anchovy mayonnaise

  • £7.50
Oak & beachwood Smoked Salmon

basil crème fraiche, toasted sourdough

  • £7.50
Chestnut and Caulifower Scotch Egg,

curried mayonnaise (v)

  • £6.50
Chicken Liver Parfait

fig & cherry chutney, toasted brioche

  • £7.50
MAINS
Cod & Chips,

seaweed & Young's beer batter, triple cooked chips, tartare sauce, crushed mint peas

  • £15.50
Seabass Fillet

buttered greens, roasted new potatoes, garlic butter

  • £18.00
Seafood Stew,

red mullet, razor clams, mussels, langoustine, tomato and white wine broth, malted bloomer

  • £17.00
Crab Thermidor,

sea vegetables, skinny fries

  • £18.00
Risotto,

butternut squash, wild mushrooms & roasted chestnuts (vg)

  • £13.00
Samphire Gnocchi,

maple roast courgettes, blue cheese sauce (v)

  • £13.00
C&A Beef Burger,

brioche bun, cheese, lettuce, pickles, onions, ketchup, mayo, skinny fries

add bacon £1

  • £14.50
Pork & Fennel Sausages,

carrot & swede mash, mixed winter greens, gravy

  • £14.00
14 Day Aged Flat-Iron Steak

béarnaise sauce, watercress, skinny fries

add langoustines £5

  • £19.50
Roast Mallard Duck

sweet potato, pak choi, star anise gravy

  • £17.50
SIDES
Seaweed salted triple cooked chips
  • £3.50
Seaweed Salted Skinny fries
  • £3.50
Crispy sea spaghetti
  • £5.00
Crab Mac & Cheese
  • £6.00
Pigs in blankets
  • £4.00
Garlic pak choi
  • £3.50
PUDDINGS
Apple & Blackberry Crumble,

pouring cream

  • £6.00
Cenarth Brie,

seeded crackers, plum chutney

  • £6.50
Mixed Berry Posset

hazlenut shortbread

  • £6.00
Judes ice cream

Very vanilla, salted caramel, double chocolate (£2.00 per scoop)

  • £2.00

Before you order your food and drink, please inform a member of staff if you have any food allergies or intolerances.

We are proud to source the finest seasonal fruit, vegetables, meat, fish and dairy products to create our menu.

Tables of 6 or more are subject to a discretionary service charge of 12.5%.

Come on down to Dell Quay for delicious food, incredible harbour views and a very warm welcome.

The Perfect Spot!

More Info

Share our menu

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of the Menu
STARTERS
Pan Fried Scallops,

avocado puree, pickled wakame, horseradish

  • £8.50
Butternut Squash Soup

crispy onion, sunflower seeds, sourdough (vg)

  • £5.50
Selsey Crab Pate,

toasted brioche, basil puree

  • £8.00
Heritage Carrot Salad

hazlenuts, buttermilk dressing (v)

  • £6.00
Crispy Whole Sardines,

smoked anchovy mayonnaise

  • £7.50
Oak & Beechwood Smoked Salmon

basil crème fraiche, toasted sourdough

  • £7.50
Chestnut and Cauliflower Scotch Egg,

curried mayonnaise

  • £6.50
Chicken Liver Parfait

fig & Cherry chutney, toasted brioche

  • £7.50
ROASTS

All served with goose fat roast potatoes, savoy cabbage, creamed leeks, honey roasted parsnips, carrot & swede mash, gravy and double egg Yorkshire pudding

Striploin of Beef

celeriac & horseradish puree

  • £18.00
Rib Loin of Pork,

apple sauce

  • £16.00
Half Chicken,

bread sauce

  • £15.00
Beetroot, Fennel & Chestnut Roast

(V)

  • £14.00
MAINS
Cod & Chips,

seaweed & Young's beer batter, triple cooked chips, tartare sauce, crushed mint peas

  • £15.50
C&A Beef Burger,

brioche bun, cheese, shredded lettuce, pickles, onions, ketchup, mayo, skinny fries

add smoked bacon £1

  • £14.50
Seabass Fillet

buttered greens, roasted new potatoes

  • £18.00
Seafood Stew,

red mullet, razor clams, mussels, langoustine, squid, tomato and white wine broth, malted bloomer

  • £17.00
Crab Thermidor,

sea vegetables, shoestring fries

  • £18.00
Risotto,

butternut squash, wild mushrooms, roasted chestnuts (vg)

  • £13.00
SIDES
Triple cooked chips
  • £3.50
Skinny fries
  • £3.50
Cauliflower cheese
  • £5.00
Buttered greens
  • £3.50
Pigs in blankets
  • £3.50
Crispy sea spaghetti
  • £5.00
PUDDINGS
Apple & Blackberry Crumble,

pouring cream

  • £6.00
Brie,

seeded crackers, plum chutney

  • £6.50
Mixed Berry Posset

hazlenut shortbread

  • £6.00
Judes ice cream

Very vanilla, salted caramel, double chocolate (£2.00 per scoop)

  • £2.00

Before you order your food and drink, please inform a member of staff if you have any food allergies or intolerances.

We are proud to source the finest seasonal fruit, vegetables, meat, fish and dairy products to create our menu.

Tables of 6 or more are subject to a discretionary service charge of 12.5%.

Come on down to Dell Quay for delicious food, incredible harbour views and a very warm welcome.

The Perfect Spot!

More Info

Share our menu

Back to the top
of the Menu
WHILE YOU WAIT
Smoked Anchovies
  • £2.50
Marinated Olives
  • £2.50
Gluten Free Bread

orange & cranberry butter

  • £2.50
STARTERS
Pan Fried Scallop,

pea puree, pickled samphire

  • £5.50
Celeriac Soup,

roast chestnuts, sea purslane oil, gluten free brioche (vg)

  • £5.50
Selsey Crab Pate,

gluten free brioche, basil puree

  • £8.00
Pheasant & Venison Terrine,

mulled beetroot jam, gluten free brioche

  • £7.50
Heritage Beetroot,

goats curd, hazlenuts (v)

  • £5.50
Heritage Tomato,

pickled shallots, smoked anchovy (v)

  • £5.50
MAINS
C&A Beef Burger,

gluten free bun, cheese, shredded lettuce, pickles, onions, ketchup, mayo, shoestring fries

add smoked bacon £1

  • £14.00
14 Day Aged Flat-Iron Steak

green peppercorn sauce, watercress, shoestring fries

add 2 langoustines £5

  • £18.00
Fowey Mussels,

cream, garlic & shallot broth, shoestring fries

  • £15.00
Shellfish Stew,

razor clams, mussels, prawns, squid, tomato and white wine broth, gluten free bread

  • £17.00
Crab Thermidor,

sea vegetables, shoestring fries

  • £18.00
SIDES
Seaweed salted triple cooked chips
  • £3.50
Seaweed Salted Shoestring fries
  • £3.50
Sussex Charmer cauliflower cheese
  • £4.00
Black cabbage, pickled red onion
  • £3.50
PUDDINGS
Gluten Free Brownie,

salted caramel ice cream

  • £6.00
Salted Chocolate, Hazlenut and Cherry Mousse
  • £6.00
Trio of Judes ice cream

Very vanilla, salted caramel, double chocolate (£2.00 per scoop)

  • £2.00

Before you order your food and drink, please inform a member of staff if you have any food allergies or intolerances.

We are proud to source the finest seasonal fruit, vegetables, meat, fish and dairy products to create our menu.

Tables of 6 or more are subject to a discretionary service charge of 12.5%.

Come on down to Dell Quay for delicious food, incredible harbour views and a very warm welcome.

The Perfect Spot!

More Info

Share our menu

Back to the top
of the Menu
CANAPÉS - CHEF CHOICE
TO START
Toasted crab crumpet
Angus fillet of beef carpacio,

oyster mayonnaise

Red pepper & kimchi scotch egg,

burnt tomato ketchup

MAIN COURSE
Halibut steak,

oyster & dulce sauce, dauphine potatoes, fried greens

Pan roast venison steak (served medium rare),

fondant potato , pink peppercorn and chocolate sauce

Beetroot, fennel, chestnut wellington,

red wine sauce, sprout tops, confit turnips

SHARING SWEET TRIO
Chocolate pot, Sugared Doughnuts, Strawberry Parfait
£40 Per Person

14th February 2020 | Advance booking is essential.

£40 per person, includes dinner, entertainment and a table for the evening.

Please inform us at the time of booking if you have any food allergies or intolerances.

Come on down to Dell Quay for delicious food, incredible harbour views and a very warm welcome.

The Perfect Spot!

More Info

Share our menu

Back to the top
of the Menu
Come on down to Dell Quay for delicious food, incredible harbour views and a very warm welcome.

The Perfect Spot!

More Info

Share our menu

Back to the top
of the Menu
Make A Booking Call Us

01243 781712