Our Food Our Head Chef César Alves has a passion for sourcing the finest, freshest, seasonal ingredients and his talented brigade are dedicated to delivering a delicious foodie-feast on every plate. We work closely with many local Fishermen, Farmers, Butchers and other suppliers, supporting local producers and ensuring the shortest and freshest journey from sea to serving and field to fork. View Menu
Ultimate Sunday Roast Sunday's are precious, whether it is time with friends or loved ones. It is a day to relax and come together and share a delicious feast with those that matter most. Our Sunday Roasts are made with the most tender cuts of meat and come with a tasty selection of side dishes, crispy goose fat roast potatoes, a double egg Yorkshire pudding and of course ... oodles of home made gravy. View Menu
QUENCH YOUR THIRST We serve a selection of real ales, craft beers, lagers, ciders, spirits, cocktails and an extensive wine list. We also have a good selection of non-alcoholic drinks, teas and coffees. So if it is a moreish Bloody Mary, a refreshing pint of Youngs ale, a tangy G&T or perfectly-paired bottle of white, we have got it covered. Wine List
LITTLE FOODIES
Wine List 2019
MAIN MENU
GLUTEN FREE
SUNDAY MENU
NEW YEAR'S EVE
LITTLE BITES
Bread & butter
  • £1.50
Cucumber sticks
  • £1.25
Heritage tomatoes, olive oil
  • £3.50
BIGGER BITES
The C&A Burger, brioche bun, cheese, shredded lettuce, mayonnaise, ketchup, shoestring fries

Add bacon £1

  • £5.50
Mini flat iron Steak, shoestring fries, garden peas
  • £7.50
Mini sausages, champ mash, gravy
  • £5.50
Cod fish & Chips, garden peas, tartare sauce
  • £5.50
Roasted squash risotto

(vg)

  • £5.50
DESSERT
Little Jude's Milk Lolly

Vanilla, Strawberry, Chocolate

  • £1.50
Jude's ice cream tubs

Mango Sorbet, Chocolate, Salted Caramel, Vanilla

  • £3.50

Please inform your waiter of any food allergies or intolerances when placing your order.

Ask your server for crayons and colouring sheets, or feel free to play one of our many board games during your visit.

Come on down to Dell Quay for delicious food, incredible harbour views and a very warm welcome.

The Perfect Spot!

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White Wines
CRISP & FRUITY
Vialetto Pinot Grigio DOC

Italy / Elegant - Clean - Floral

  • £6.10
  • £8.25
  • £24.50
Colección Privada Reserva Sauvignon Blanc

Chile / Crisp - Grapefruit - Tropical

  • £6.10
  • £8.25
  • £24.50
Viña Torcida Rioja Blanco

Spain / Apple - Pear - Blossom

  • £5.95
  • £8.10
  • £24.00
Esprit Marin Picpoul de Pinet

France / Pear - Mineral - Crisp

  • £6.95
  • £9.55
  • £28.50
MINERAL & COMPLEX
Chablis Domaines Brocard

France / Flinty - White Peach - Grassy

  • £35.00
Gavi Cá di Mezzo

Italy / Green Almond - Citrus - Crisp

  • £7.30
  • £10.05
  • £30.00
AROMATIC & SPICY
Quercus Pinot Bianco

Slovenia / Lemon - Ginger - Supple

  • £6.95
  • £9.55
  • £28.50
RIPE & ROUNDED
Deakin Estate Viognier

Australia / Honeysuckle - Apricot - Opulent

  • £30.00
Featherdrop Bay Sauvignon Blanc

New Zealand / Green Pepper - Gooseberry - Passion Fruit

  • £7.30
  • £10.05
  • £30.00
Red Wines
RICH & SPICY
Bodega Norton Porteño Malbec

Argentina / Bold - Pepper - Damson

  • £6.45
  • £8.80
  • £26.00
Deakin Estate Artisan's Blend Shiraz Cabernet

Australia / Blackberry - Pepper - Floral

  • £6.95
  • £9.45
  • £28.00
Cloof Very Sexy Shiraz

South Africa / Rustic - Weighty - Blackberry

  • £30.50
SOFT & FRUITY
Colección Privada Reserva Merlot

Chile / Soft - Vanilla - Blackberry

  • £6.10
  • £8.25
  • £24.50
La La Land Pinot Noir

Australia / Silky - Strawberry - Cranberry

  • £7.65
  • £10.60
  • £31.50
RIPE & JUICY
Jealousy Pinot Noir

France / Jammy - Spicy - Blackberry

  • £6.85
  • £9.30
  • £27.50
Viña Torcida Rioja

Spain / Cranberry - Violet - Vanilla

  • £6.60
  • £8.95
  • £26.50
SAVOURY & COMPLEX
Finca La Colonia Colección Malbec

Argentina / Jammy - Complex - Spicy

  • £7.80
  • £10.75
  • £32.00
Côtes du Rhône Château d'Aigueville

France / Elegant - Black Pepper - Violet

  • £30.00
Rosé Wines
PALE & DELICATE
Minuty Côtes de Provence Rosé

France / Summer fruits - Crisp - Refreshing

  • £7.90
  • £10.90
  • £32.50
Whispering Angel Côtes de Provence Rosé

France / Stone Fruit - Herbal - Delicate

  • £8.90
  • £12.25
  • £36.50
BOLD & FRUITY
Sessola Pinot Grigio Rosé

Italy / Acacia - Zesty - Clementine

  • £6.10
  • £8.25
  • £24.50
Champagne & Sparkling Wines
Mezza di Mezzacorona Glacial Bubbly

Italy

  • £6.70
  • £33.50
Perrier Jouët Grand Brut NV

France

  • £60.00
Col Vittorio Superiore Prosecco DOCG

Italy

  • £6.90
  • £34.50

125ml glasses of wine available on request. Vintages are subject to availability. All prices are inclusive of V.A.T. Measures: Glass sizes - S 125ml M 175ml L 250ml, Bottle - B 750ml

Come on down to Dell Quay for delicious food, incredible harbour views and a very warm welcome.

The Perfect Spot!

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STARTERS
Bombay Sapphire lime cured salmon, pickled vegetables puffed rice
  • £7.00
Shell baked scallops, seaweed butter, samphire
  • £9.00
Seafood Pate, Selsey crab & mackerel pate, toasted brioche, basil puree
  • £7.00
Seafood Cocktail, brown shrimp, smoked salmon, crayfish tails, bloody mary mayonnaise
  • £7.00
Spiced Crab Bisque, herb croutons
  • £5.00
Fried black pudding, wilted spinach, roast squash puree, caper berries
  • £6.50
Heritage Beetroot, orange & sunflower seed salad, mint vinaigrette

(vg)

  • £5.50
Marinated Heritage Tomatoes, Mozzarella, basil oil & roasted pumpkin seeds, samphire

(v)

  • £6.50
SHARERS
Butchers board to share

Wild boar sausage rolls, black pudding, honey and mustard boar sausages, HP sauce, pickles, toasted bloomer, piccalilli

  • £15.00
Fishmongers board to Share

Selsey crab pate, mackerel pate, shell on prawns, cured salmon bloody mary mayo

  • £20.00
Greengrocers board to share

Roast pumpkin & chestnut tart, chestnut mushroom & spinach sausage roll, balsamic glazed beetroot, crushed chickpeas, toasted bloomer (v)

  • £15.00
FISH & SEAFOOD
Dressed crab

seasonal salad, citrus mayonnaise, shoestring fries

  • £18.50
1/2 Kilo mussels

cream, garlic and shallot broth, shoe string fries, bloomer

  • £16.50
Tuna steak

creamed Heritage tomatoes, wilted spinach, roasted new potatoes

  • £17.00
Market fish of the day

lemon thyme, garlic & seaweed butter, shoestring fries and salad
(approx 20 mins cooking time)

  • Market Price £
MAINS
Cod fish & chips

samphire & Young's batter, seaweed salted chips, tartare sauce, crushed mint peas

  • £15.50
The C&A burger

brioche bun, cheese, shredded lettuce, pickles, ale onions, ketchup, mayonnaise, shoestring fries

  • £14.00
14 Day aged flat iron steak

green peppercorn sauce, radish, roasted cherry tomatoes, seasonal salad, truffle fries

  • £18.50
Portobello mushroom, roasted red pepper, Devon Blue stack

beetroot bun, shredded lettuce, tomato jam, shoestring fries (v)

  • £13.50
Venison sausages

creamed champ mash, braised ale onions, gravy

  • £12.50
Roasted squash risotto

roasted chestnuts, butternut squash puree, crispy romanesque, Prosociano cheese (vg)

  • £12.50
SIDES
Seaweed salted triple cooked chips
  • £3.50
Seaweed Salted Shoestring fries
  • £3.50
Roasted new potatoes
  • £3.50
Seasonal salad
  • £3.00
Crispy sea spaghetti
  • £5.00
Savoy cabbage & bacon
  • £3.50
Champ mash
  • £3.50
Honey & mustard boar sausages
  • £3.50
PUDDINGS
Sticky toffee pudding

toffee sauce & vanilla ice cream

  • £5.50
Chocolate brownie

salted caramel ice cream

  • £5.50
Trio of Judes ice cream

Very vanilla, salted caramel, double chocolate (£2.00 per scoop)

  • £2.00
Spiced apple tart, vanilla ice cream
  • £5.50
Seasonal fruit crumble

vanilla ice cream (vg)

  • £5.50
British cheese board

Sussex Charmer, British Brie, Devon Blue

  • £10.00

Please inform your waiter of any food allergies or intolerances.

This is a sample menu, some menu options may change or be unavailable due to seasonality and supply of fresh produce on the day of your visit.

Please see our Special's board for additional options on the day of your visit.

Come on down to Dell Quay for delicious food, incredible harbour views and a very warm welcome.

The Perfect Spot!

More Info

Share our menu

Back to the top
of the Menu
STARTERS
Bombay Sapphire lime cured salmon, pickled vegetables
  • £7.00
Shell baked scallops, seaweed butter, samphire
  • £9.00
Seafood Pate, Selsey crab & mackerel pate, gluten free bread, basil puree
  • £7.00
Heritage Beetroot, orange & sunflower seed salad, mint vinaigrette

(vg)

  • £5.50
Marinated Heritage Tomatoes, Mozzarella, basil oil & roasted pumpkin seeds, samphire

(v)

  • £6.50
SHARER BOARD
Fishmongers board to Share

Selsey crab pate, mackerel pate, shell on prawns, cured salmon bloody mary mayo

  • £20.00
FISH & SEAFOOD
Dressed Crab

seasonal salad, citrus mayonnaise, shoestring fries

  • £18.50
1/2 Kilo Mussels

cream, garlic and shallot broth, shoe string fries, gluten free bread

  • £16.50
Tuna Steak

creamed Heritage tomatoes, wilted spinach, roasted new potatoes

  • £17.00
Market Fish of the Day

lemon thyme, garlic & seaweed butter, shoestring fries and salad
(approx 20 mins cooking time)

  • Market Price £
MAINS
The C&A Burger

gluten free bun, cheese, shredded lettuce, pickles, ale onions, ketchup, mayonnaise, shoestring fries

  • £14.00
14 Day aged Flat Iron Steak

green peppercorn sauce, radish, roasted cherry tomatoes, seasonal salad, truffle fries
Add Tiger prawns £5

  • £18.50
Portobello mushroom, roasted red pepper, Devon Blue stack

gluten free bun, shredded lettuce, tomato jam, shoestring fries (v)

  • £13.50
Roasted squash risotto

roasted chestnuts, butternut squash puree, crispy romanesque, Prosociano cheese (vg)

  • £12.50
SIDES
Seaweed salted triple cooked chips
  • £3.50
Seaweed Salted Shoestring fries
  • £3.50
Roasted new potatoes
  • £3.50
Seasonal salad
  • £3.00
Savoy cabbage & bacon
  • £3.50
Champ mash
  • £3.50
PUDDINGS
Gluten free Cookie
  • £1.75
Gluten free chocolate brownie

salted caramel ice cream

  • £5.50
Trio of Judes ice cream

Very vanilla, salted caramel, double chocolate (£2.00 per scoop)

  • £2.00
British cheese board

Sussex Charmer, British Brie, Devon Blue

  • £10.00

Please inform your waiter of any food allergies or intolerances.

This is a sample menu, some menu options may change or be unavailable due to seasonality and supply of fresh produce on the day of your visit.

Please see our Special's board for additional options on the day of your visit.

Come on down to Dell Quay for delicious food, incredible harbour views and a very warm welcome.

The Perfect Spot!

More Info

Share our menu

Back to the top
of the Menu
STARTERS
Cured salmon, pickled vegetables puffed rice
  • £7.00
Seafood Pate, Selsey crab & mackerel pate, toasted brioche, basil puree
  • £7.00
Seafood Cocktail, brown shrimp, smoked salmon, crayfish tails, bloody mary mayonnaise
  • £7.00
Devilled Sardines, sriracha mayonnaise
  • £7.00
Heritage Beetroot, orange & sunflower seed salad, mint vinaigrette

(vg)

  • £5.50
Marinated Heritage Tomatoes, Mozzarella, basil oil & roasted pumpkin seeds, samphire

(v)

  • £6.50
SUNDAY ROASTS

All served with goose fat roast potatoes, savoy cabbage, creamed leeks, honey roasted parsnips, carrot & swede mash, gravy, double egg Yorkshire

Striploin of Beef

celeriac & horseradish cream

  • £17.50
Braised shoulder of Lamb

mint sauce

  • £17.50
Loin of Pork

apple sauce

  • £16.50
Beetroot, chestnut & fennel nut roast
  • £14.50
SUNDAY SIDES
Savoy cabbage & bacon
  • £3.50
Sussex Charmer cauliflower cheese
  • £4.50
Honey mustard sausages
  • £4.50
MAINS
Cod fish & chips

samphire & Young's batter, seaweed salted chips, tartare sauce, crushed mint peas

  • £15.50
The C&A burger

brioche bun, cheese, shredded lettuce, pickles, ale onions, ketchup, mayonnaise, shoestring fries

  • £14.00
21 Day aged fillet steak

green peppercorn sauce, radish, roasted cherry tomatoes, seasonal salad, truffle fries

  • £18.50
Portobello mushroom, roasted red pepper, Devon Blue stack

beetroot bun, shredded lettuce, tomato jam, shoestring fries (v)

  • £13.50
Seabass fillet

roast celeriac puree, wilted spinach & rainbow chard, roasted new potatoes

  • £17.00
1/2 Kilo of mussels

cream, garlic & shallot broth, shoestring fries, bloomer

  • £16.50
SIDES
Seaweed salted triple cooked chips
  • £3.50
Seaweed Salted Shoestring fries
  • £3.50
Roasted new potatoes
  • £3.50
Seasonal salad
  • £3.00
Crispy sea spaghetti
  • £5.00
Champ mash
  • £3.50
PUDDINGS
Sticky toffee pudding

toffee sauce & vanilla ice cream

  • £5.50
Chocolate brownie

salted caramel ice cream

  • £5.50
Jude's ice cream

Very vanilla, salted caramel, double chocolate (£2.00 per scoop)

  • £2.00
Brioche bread & butter pudding, toffee sauce, vanilla ice cream
  • £5.50
Apple & pear crumble

vanilla ice cream (vg)

  • £5.50
Blackberry & almond cheesecake, raspberry sorbet
  • £5.50
British cheese board

Sussex Charmer, British Brie, Devon Blue

  • £10.00

Please inform your waiter of any food allergies or intolerances.

This is a sample menu, some menu options may change or be unavailable due to seasonality and supply of fresh produce on the day of your visit.

Please see our Special's board for additional options on the day of your visit.

Come on down to Dell Quay for delicious food, incredible harbour views and a very warm welcome.

The Perfect Spot!

More Info

Share our menu

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TO START
Salmon Pate

squid ink cracker, pickled cucumber

Monkfish Scampi

sea vegetable sauce

Angus Beef Carpacio

shaved parmesan, oyster mayonnaise

Creamed Leek & Potato Tart

chestnuts, chicory
(v)

TO FOLLOW
Red Wine Braised Ox Cheek,

bone marrow herb crust, horseradish mashed potato, wild mushrooms, red wine jus

Roast Chicken Breast

chestnut bisque, king oyster mushrooms, confit leg potato croquette

Sea Bass Fillet

cannelloni bean stew, Suffolk chorizo, pickled clams

Pearl Barley Stew

potato terrine, charred cabbage, miso sauce
(v)

TO FINISH
Spiced Orange Posset,

shortbread

Sticky Toffee Pudding,

run & raisin ice cream

Cornish Brie,

seeded crackers, quince jelly

£40 PER PERSON

Advance booking is essential

Dinner, entertainment and your table for the duration of the evening.

£40 per person. Booking in advance is essential.

Please notify us of any food allergies or intolerances when making your booking.

Come on down to Dell Quay for delicious food, incredible harbour views and a very warm welcome.

The Perfect Spot!

More Info

Share our menu

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Make A Booking Call Us

01243 781712