Our Food Our Head Chef Phillip Dankwa has a passion for sourcing the finest, freshest, seasonal ingredients and his talented brigade are dedicated to delivering a delicious foodie-feast on every plate. We work closely with many local Fishermen, Farmers, Butchers and other suppliers, supporting local producers and ensuring the shortest and freshest journey from sea to serving and field to fork. View Menu
Ultimate Sunday Roast Sunday's are precious, whether it is time with friends or loved ones. It is a day to relax and come together and share a delicious feast with those that matter most. Our Sunday Roasts are made with the most tender cuts of meat and come with a tasty selection of side dishes, crispy goose fat roast potatoes, a double egg Yorkshire pudding and of course ... oodles of home made gravy. View Menu
QUENCH YOUR THIRST We serve a selection of real ales, craft beers, lagers, ciders, spirits, cocktails and an extensive wine list. We also have a good selection of non-alcoholic drinks, teas and coffees. So if it is a moreish Bloody Mary, a refreshing pint of Youngs ale, a tangy G&T or perfectly-paired bottle of white, we have got it covered. Wine List
LITTLE FOODIES
WINE LIST
MAIN MENU
SUNDAY MENU
GLUTEN FREE
BURNS NIGHT
VALENTINE'S DAY
LITTLE BITES
Bread & butter
  • £1.50
Cucumber sticks
  • £1.25
Heritage tomatoes, olive oil
  • £3.50
BIGGER BITES
The C&A Burger, brioche bun, cheese, shredded lettuce, mayonnaise, ketchup, shoestring fries

Add bacon £1

  • £5.50
Mini flat iron Steak, shoestring fries, garden peas
  • £7.50
Mini sausages, champ mash, gravy
  • £5.50
Cod fish & Chips, garden peas, tartare sauce
  • £5.50
Roasted squash risotto

(vg)

  • £5.50
DESSERT
Little Jude's Milk Lolly

Vanilla, Strawberry, Chocolate

  • £1.50
Jude's ice cream tubs

Mango Sorbet, Chocolate, Salted Caramel, Vanilla

  • £3.50

Please inform your waiter of any food allergies or intolerances when placing your order.

Ask your server for crayons and colouring sheets, or feel free to play one of our many board games during your visit.

Come on down to Dell Quay for delicious food, incredible harbour views and a very warm welcome.

The Perfect Spot!

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White Wines
CRISP & FRUITY
Vialetto Pinot Grigio DOC

Italy / Elegant - Clean - Floral

  • £6.10
  • £8.25
  • £24.50
Colección Privada Reserva Sauvignon Blanc

Chile / Crisp - Grapefruit - Tropical

  • £6.10
  • £8.25
  • £24.50
Viña Torcida Rioja Blanco

Spain / Apple - Pear - Blossom

  • £5.95
  • £8.10
  • £24.00
Esprit Marin Picpoul de Pinet

France / Pear - Mineral - Crisp

  • £6.95
  • £9.55
  • £28.50
MINERAL & COMPLEX
Chablis Domaines Brocard

France / Flinty - White Peach - Grassy

  • £35.00
Gavi Cá di Mezzo

Italy / Green Almond - Citrus - Crisp

  • £7.30
  • £10.05
  • £30.00
AROMATIC & SPICY
Quercus Pinot Bianco

Slovenia / Lemon - Ginger - Supple

  • £6.95
  • £9.55
  • £28.50
RIPE & ROUNDED
Deakin Estate Viognier

Australia / Honeysuckle - Apricot - Opulent

  • £30.00
Featherdrop Bay Sauvignon Blanc

New Zealand / Green Pepper - Gooseberry - Passion Fruit

  • £7.30
  • £10.05
  • £30.00
Red Wines
RICH & SPICY
Bodega Norton Porteño Malbec

Argentina / Bold - Pepper - Damson

  • £6.45
  • £8.80
  • £26.00
Deakin Estate Artisan's Blend Shiraz Cabernet

Australia / Blackberry - Pepper - Floral

  • £6.95
  • £9.45
  • £28.00
Cloof Very Sexy Shiraz

South Africa / Rustic - Weighty - Blackberry

  • £30.50
SOFT & FRUITY
Colección Privada Reserva Merlot

Chile / Soft - Vanilla - Blackberry

  • £6.10
  • £8.25
  • £24.50
La La Land Pinot Noir

Australia / Silky - Strawberry - Cranberry

  • £7.65
  • £10.60
  • £31.50
RIPE & JUICY
Jealousy Pinot Noir

France / Jammy - Spicy - Blackberry

  • £6.85
  • £9.30
  • £27.50
Viña Torcida Rioja

Spain / Cranberry - Violet - Vanilla

  • £6.60
  • £8.95
  • £26.50
SAVOURY & COMPLEX
Finca La Colonia Colección Malbec

Argentina / Jammy - Complex - Spicy

  • £7.80
  • £10.75
  • £32.00
Côtes du Rhône Château d'Aigueville

France / Elegant - Black Pepper - Violet

  • £30.00
Rosé Wines
PALE & DELICATE
Minuty Côtes de Provence Rosé

France / Summer fruits - Crisp - Refreshing

  • £7.90
  • £10.90
  • £32.50
Whispering Angel Côtes de Provence Rosé

France / Stone Fruit - Herbal - Delicate

  • £8.90
  • £12.25
  • £36.50
BOLD & FRUITY
Sessola Pinot Grigio Rosé

Italy / Acacia - Zesty - Clementine

  • £6.10
  • £8.25
  • £24.50
Champagne & Sparkling Wines
Mezza di Mezzacorona Glacial Bubbly

Italy

  • £6.70
  • £33.50
Perrier Jouët Grand Brut NV

France

  • £60.00
Col Vittorio Superiore Prosecco DOCG

Italy

  • £6.90
  • £34.50

125ml glasses of wine available on request. Vintages are subject to availability. All prices are inclusive of V.A.T. Measures: Glass sizes - S 125ml M 175ml L 250ml, Bottle - B 750ml

Come on down to Dell Quay for delicious food, incredible harbour views and a very warm welcome.

The Perfect Spot!

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WHILE YOU WAIT
Smoked Anchovies
  • £2.50
Marinated Olives
  • £2.50
Malted Bloomer

orange & cranberry butter

  • £2.50
STARTERS
Pan Fried Scallop,

pea puree, pickled samphire

  • £5.50
Celeriac Soup,

roast chestnuts, sea purslane oil, malted bloomer (vg)

  • £5.50
Selsey Crab Pate,

toasted brioche, basil puree

  • £8.00
Crispy Sardines,

smoked anchovy mayonnaise

  • £7.00
Hot Smoked Trout Scotch Egg,

parsley liquor

  • £6.50
Pheasant & Venison Terrine,

mulled beetroot jam

  • £7.50
Heritage Beetroot,

goats curd, hazlenuts (v)

  • £5.50
Shredded Confit of Duck Leg

celementine, watercress, almonds, blackberry dressing

  • £8.00
MAINS
Cod & Chips,

seaweed & Young's beer batter, triple cooked chips, tartare sauce, crushed mint peas

  • £15.50
Pork & Leek Sausages,

champ mash, black cabbage, gravy

  • £12.50
C&A Beef Burger,

brioche bun, cheese, shredded lettuce, pickles, onions, ketchup, mayo, shoestring fries

add smoked bacon £1

  • £14.00
14 Day Aged Flat-Iron Steak

green peppercorn sauce, watercress, shoestring fries

add prawns £5

  • £18.00
Chicken Leek & Stuffing Pie,

creamed mash, sprout tops, gravy

  • £14.00
Fowey Mussels,

cream, garlic & shallot broth, shoestring fries

  • £15.00
Shellfish Stew,

razor clams, mussels, prawns, squid, tomato and white wine broth, warmed malted bloomer

  • £17.00
Crab Thermidor,

sea vegetables, shoestring fries

  • £18.00
Pearl Barley Risotto,

roasted chestnuts, butternut squash puree, black cabbage (vg)

  • £12.00
Samphire Gnocchi,

maple roast courgettes, toasted hazlenuts

  • £11.00
SIDES
Seaweed salted triple cooked chips
  • £3.50
Seaweed Salted Shoestring fries
  • £3.50
Crispy sea spaghetti
  • £5.00
Crab Mac & Cheese
  • £6.00
Pigs in blankets
  • £4.00
Sussex Charmer cauliflower cheese
  • £4.00
Black cabbage, pickled red onion
  • £3.50
PUDDINGS
Sticky toffee pudding

toffee sauce & vanilla ice cream

  • £6.00
Apple & Blackberry Crumble,

vanilla ice cream

  • £6.00
Devon Blue Cheese,

honey cake, caramelised figs

  • £6.00
Salted Chocolate, Hazlenut and Cherry Mousse

hazlenut shortbread

  • £6.00
Trio of Judes ice cream

Very vanilla, salted caramel, double chocolate (£2.00 per scoop)

  • £2.00

Before you order your food and drink, please inform a member of staff if you have any food allergies or intolerances.

We are proud to source the finest seasonal fruit, vegetables, meat, fish and dairy products to create our menu.

Tables of 6 or more are subject to a discretionary service charge of 12.5%.

Come on down to Dell Quay for delicious food, incredible harbour views and a very warm welcome.

The Perfect Spot!

More Info

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STARTERS
Pan Fried Black Pearl Scallop,

pea puree, pickled samphire

  • £7.50
Celeriac Soup,

roast chestnuts, sea purslane oil, malted bloomer (vg)

  • £5.50
Selsey Crab Pate,

toasted brioche, basil puree

  • £8.00
Crispy Sardines,

smoked anchovy mayonnaise

  • £7.00
Hot Smoked Trout Scotch Egg,

parsley liquor

  • £6.50
Pheasant & Venison Terrine,

mulled beetroot jam

  • £7.50
Heritage Beetroot,

goats curd, hazlenuts (v)

  • £5.50
Shredded Confit of Duck Leg

celementine, watercress, almonds, blackberry dressing

  • £8.00
ROASTS

All served with goose fat roast potatoes, savoy cabbage, creamed leeks, honey roasted parsnips, carrot & swede mash, gravy and double egg Yorkshire pudding

Striploin of Beef

celeriac & horseradish puree

  • £17.50
Rib Loin of Pork,

apple sauce

  • £16.50
Half Chicken,

bread sauce

  • £14.50
Beetroot, Mushroom & Spinach Wellington

(V)

  • £13.50
MAINS
Cod & Chips,

seaweed & Young's beer batter, triple cooked chips, tartare sauce, crushed mint peas

  • £15.50
Pork & Leek Sausages,

champ mash, black cabbage, gravy

  • £12.50
C&A Beef Burger,

brioche bun, cheese, shredded lettuce, pickles, onions, ketchup, mayo, shoestring fries

add smoked bacon £1

  • £14.00
14 Day Aged Flat-Iron Steak

green peppercorn sauce, watercress, shoestring fries

add prawns £5

  • £18.00
Chicken Leek & Stuffing Pie,

creamed mash, sprout tops, gravy

  • £14.00
Fowey Mussels,

cream, garlic & shallot broth, shoestring fries

  • £15.00
Shellfish Stew,

razor clams, mussels, prawns, squid, tomato and white wine broth, warmed malted bloomer

  • £17.00
Crab Thermidor,

sea vegetables, shoestring fries

  • £18.00
Pearl Barley Risotto,

roasted chestnuts, butternut squash puree, black cabbage (vg)

  • £12.00
Samphire Gnocchi,

maple roast courgettes, toasted hazlenuts

  • £11.00
SIDES
Triple cooked chips
  • £3.50
Shoestring fries
  • £3.50
Sussex Charmer cauliflower cheese
  • £4.00
Black cabbage, pickled red onion
  • £3.50
Pigs in blankets
  • £4.00
Crispy sea spaghetti
  • £5.00
PUDDINGS
Almond Rice Pudding,

cherry compote

  • £6.00
Apple & Blackberry Crumble,

vanilla ice cream

  • £6.00
Devon Blue Cheese,

honey cake, caramelised figs

  • £6.00
Salted Chocolate, Hazlenut and Cherry Mousse

hazlenut shortbread

  • £6.00
Trio of Judes ice cream

Very vanilla, salted caramel, double chocolate (£2.00 per scoop)

  • £2.00

Before you order your food and drink, please inform a member of staff if you have any food allergies or intolerances.

We are proud to source the finest seasonal fruit, vegetables, meat, fish and dairy products to create our menu.

Tables of 6 or more are subject to a discretionary service charge of 12.5%.

Come on down to Dell Quay for delicious food, incredible harbour views and a very warm welcome.

The Perfect Spot!

More Info

Share our menu

Back to the top
of the Menu
WHILE YOU WAIT
Smoked Anchovies
  • £2.50
Marinated Olives
  • £2.50
Gluten Free Bread

orange & cranberry butter

  • £2.50
STARTERS
Pan Fried Scallop,

pea puree, pickled samphire

  • £5.50
Celeriac Soup,

roast chestnuts, sea purslane oil, gluten free brioche (vg)

  • £5.50
Selsey Crab Pate,

gluten free brioche, basil puree

  • £8.00
Pheasant & Venison Terrine,

mulled beetroot jam, gluten free brioche

  • £7.50
Heritage Beetroot,

goats curd, hazlenuts (v)

  • £5.50
Heritage Tomato,

pickled shallots, smoked anchovy (v)

  • £5.50
MAINS
C&A Beef Burger,

gluten free bun, cheese, shredded lettuce, pickles, onions, ketchup, mayo, shoestring fries

add smoked bacon £1

  • £14.00
14 Day Aged Flat-Iron Steak

green peppercorn sauce, watercress, shoestring fries

add 2 langoustines £5

  • £18.00
Fowey Mussels,

cream, garlic & shallot broth, shoestring fries

  • £15.00
Shellfish Stew,

razor clams, mussels, prawns, squid, tomato and white wine broth, gluten free bread

  • £17.00
Crab Thermidor,

sea vegetables, shoestring fries

  • £18.00
SIDES
Seaweed salted triple cooked chips
  • £3.50
Seaweed Salted Shoestring fries
  • £3.50
Sussex Charmer cauliflower cheese
  • £4.00
Black cabbage, pickled red onion
  • £3.50
PUDDINGS
Gluten Free Brownie,

salted caramel ice cream

  • £6.00
Salted Chocolate, Hazlenut and Cherry Mousse
  • £6.00
Trio of Judes ice cream

Very vanilla, salted caramel, double chocolate (£2.00 per scoop)

  • £2.00

Before you order your food and drink, please inform a member of staff if you have any food allergies or intolerances.

We are proud to source the finest seasonal fruit, vegetables, meat, fish and dairy products to create our menu.

Tables of 6 or more are subject to a discretionary service charge of 12.5%.

Come on down to Dell Quay for delicious food, incredible harbour views and a very warm welcome.

The Perfect Spot!

More Info

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TO START
Cullen Skink, poached quails egg, tattie crumbs
TO FOLLOW
Haggis, neaps & tatties
TO CONTINUE
Braised short rib stovie, skirlie mash & gravy
TO FINISH
Toasted oat custard tart, raspberries & clotted cream
£32.50 Per Person

FOUR COURSES WITH A WEE DRAM OF GLENFIDDICH

Four Course dinner & a wee dram of Glenfiddich | £32.50 per person

Please inform us when booking for this event of any food allergies or intolerances.

Come on down to Dell Quay for delicious food, incredible harbour views and a very warm welcome.

The Perfect Spot!

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CANAPÉS - CHEF CHOICE
TO START
Toasted crab crumpet
Angus fillet of beef carpacio,

oyster mayonnaise

Red pepper & kimchi scotch egg,

burnt tomato ketchup

MAIN COURSE
Halibut steak,

oyster & dulce sauce, dauphine potatoes, fried greens

Pan roast venison steak (served medium rare),

fondant potato , pink peppercorn and chocolate sauce

Beetroot, fennel, chestnut wellington,

red wine sauce, sprout tops, confit turnips

SHARING SWEET TRIO
Chocolate pot, Sugared Doughnuts, Strawberry Parfait
£40 Per Person

14th February 2020 | Advance booking is essential.

£40 per person, includes dinner, entertainment and a table for the evening.

Please inform us at the time of booking if you have any food allergies or intolerances.

Come on down to Dell Quay for delicious food, incredible harbour views and a very warm welcome.

The Perfect Spot!

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Make A Booking Call Us

01243 781712