STARTERS
- £3.75 pp
- £8.00
- £7.50
- £11.00
- £7.50
- £7.00
- £7.50
- £12.50
SUNDAY ROASTS
All served with, goose fat roast potatoes, braised red cabbage, honey roasted carrots & parsnips, gravy and double egg Yorkshire pudding.
- £17.50
- £18.50
- £13.50
SIDES
- £4.50
- £5.00
- £4.50
MAINS
- £15.00
(Add bacon £1.00)
- £13.50
- £18.00
- £13.50
- £23.50
- £18.50
(vg)
- £13.00
(v)
- £12.50
- £21.50
SIDES
- £4.00
- £4.00
- £5.00
- £5.00
- £3.75
PUDDING
- £5.50
Shropshire Blue, Sussex Charmer, Cornish organic Brie
- £10.00
- £5.50
- £5.50
(vg)
- £5.50
Very Vanilla, Salted Caramel, Double Chocolate
- £5.50
This menu may alter according to seasonal availability of produce.
Also see daily specials black board for additional dishes.
Please inform a member of staff if you have food allergies or intolerances when placing your order.
The Perfect Spot!
More InfoSTARTERS
Olives, granary bread
- £3.75 pp
- £8.00
- £7.50
- £11.00
- £7.50
- £7.00
- £7.50
- £12.50
SHARERS
Selsey crab pate, bourbon & treacle cured salmon, crab & prawn cocktail, seaweed & wild garlic mayonnaise
- £20.00
Oxspring's dried ham, cold smoked mutton, rosemary Suffolk salami, balsamic onions, chilli and pear chutney, toasted sourdough bread and Netherend butter
- £20.00
SEAFOOD
Served with samphire, jersey royals, lemon and caper butter
(Wine recommendation - Whispering Angel, Cotes de Provence)
- £15.00
- £18.00
Served with garlic and tarragon butter & truffled tripped cooked chips (Wine recommendation - Jealousy Pinot Noir chilled)
227g Aberdeen Angus hanger steak & 1/2 Selsey lobster
- £35.00
200g prime British beef burger, cheese & smoked bacon, 1/2 Selsey lobster
- £29.50
Served with Chalk Valley watercress, garlic & seaweed mayonnaise, shoestring fries
(Wine recommendation - Esprit Marin Picpoul de Pinet)
- £18.50
- £40.00
- £21.50
Mains
Samphire battered south coast cod, seaweed, salted triple cooked chips, tartare sauce, crushed minted peas
- £15.00
With cheese, shredded lettuce, pickles, ketchup, mayonnaise, shoestring fries.
Add smoked bacon 1
- £13.50
Spiced pear chutney, fried heritage hen egg, triple cooked chips
- £13.50
With horseradish & tarragon mousse, baby leaves. truffle fries
- £23.50
Jersey royals, tempura samphire and spiced Nutbourne tomato jam (vg)
- £13.00
Nutbourne Tomato jam, shoestring fries (v)
- £12.50
SIDES
- £4.00
- £4.00
- £5.00
- £5.00
- £5.00
- £3.75
Puddings
- £5.50
- £5.50
- £5.50
- £5.50
Shropshire blue, Sussex charmer, Cornish organic brie
- £10.00
Very vanilla, salted caramel, double chocolate
- £5.50
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance.
We are proud to source the finest seasonal fruit and vegetables, meat, fish and dairy to create our menus.
Tables of 8 or more are subject to a discretionary service charge of 12.5%.
Menu's featured on our website are subject to change, due to supply of seasonal, fresh produce on the day.
See blackboards in restaurant for a range of daily specials.
The Perfect Spot!
More InfoTHE CRAB SHACK
SHACK SNACKS
- £6.00
- £4.00
- £8.00
SEAFOOD
ALL SERVED WITH CURLY FRIES
DUO OF SOFT SHELL CRABS, SHREDDED LETTUCE, SEAWEED & GARLIC MAYO
- £18.00
WHOLE FRIED FISH (ON THE BONE)
- £16.00
HAND PICKED DRESSED SELSEY CRAB, WILD GARLIC & SEAWEED MAYO
- £18.00
GARLIC BUTTER & BABY LEAF SALAD
- £16.00
BURGERS
ALL SERVED WITH CURLY FRIES
PRIME 7oz BRITISH BEEF BURGER, CHEESE, SHACK MAYO, PICKLES, SHREDDED LETTUCE
- £13.00
THE OLD FASHIONED BURGER WITH SMOKED MAPLE BACON, CHEESE, SHACK MAYO, PICKLES, SHREDDED LETTUCE
- £14.00
MAPLE BUGER, MAPLE BACON, CHEESE, SHACK MAYO, PICKLES, SHREDDED LETTUCE, GREEN CHILLI SAUCE
- £14.00
CHICKEN BREAST, SMASHED AND TRUFFLED AVOCADO, SHACK MAYO, SHREDDED LETTUCE & PICKLES
- £13.00
GRILLED CHICKEN BREAST, CHEESE, SMOKED MAPLE BACON, SHACK MAYO, SHREDDED LETTUCE & PICKLES
- £14.00
GILLED CHICKEN BREAST, CHEESE, BACON, GREEN CHILLI SAUCE, SHREDDED LETTUCE & PICKLES
- £14.00
SOMERSET CAMEMBERT & PORTABELLO MUSHROOM BURGER, BEETROOT KETCHUP, SHREDDED LETTUCE
- £12.50
7oz BEEF PATTIE, GRILLED CHICKEN BREAST, SMOKED MAPLE BACON, CHEESE, SHACK MAYO, SHREDDED LETTUCE & PICKLES
- £17.50
THE OLD FASHIONED BURGER WITH DEEP FRIED SOFT SHELL CRAB, SPICED MAYO
- £19.50
FRIES
OUR CLASSIC CHIPS
- £3.50
CURLY FRIES TOPPED WITH TRUFFLE CHEESE
- £4.50
TRUFFLE CHEESE CHIPS TOPPED WITH SELSEY CRAB
- £6.00
KIDS
ALL SERVED WITH TRIPLE COOKED CHIPS
- £6.00
- £7.00
- £6.00
- £6.00
PUDDING
VANILLA, CHOCLATE, CARAMEL
- £3.50
- £5.50
- £5.50
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance.
We are proud to source the finest seasonal fruit and vegetables, meat, fish and dairy to create our menus.
Menu's featured on our website are subject to change, due to supply of seasonal, fresh produce on the day.
The Perfect Spot!
More InfoWHITE WINES
Italy
Elegant-Clean-Floral
- £6.15
- £8.35
- £24.50
Chile
Crisp-Grapefruit-Tropical
- £5.90
- £8.00
- £23.50
France
Pear-Mineral-Crisp
- £6.75
- £9.25
- £27.50
Spain
Apple-Pear-Blossom
- £5.90
- £8.00
- £23.50
France
Flinty-White Peach-Grassy
- £34.00
Italy
Green Almond-Citrus-Crisp
- £7.15
- £9.75
- £29.00
Slovenia
Lemon-Ginger-Supple
- £6.75
- £9.25
- £27.50
Australia
Honeysuckle-Apricot-Opulent
- £6.90
- £9.40
- £28.00
New Zealand
Green Pepper-Gooseberry-Passion Fruit
- £7.15
- £9.75
- £29.00
RED WINES
Argentina
Bold-Pepper-Damson
- £6.25
- £8.50
- £25.00
Australia
Blackberry-Pepper-Floral
- £6.65
- £9.05
- £26.50
South Africa
Rustic-Weighty-Blackberry
- £29.50
Chile
Soft-Vanilla-Blackberry
- £5.90
- £8.00
- £23.50
Australia
Silky-Strawberry-Cranberry
- £7.35
- £10.05
- £30.00
France
Light-Strawberry-Delicate
- £6.65
- £9.05
- £26.50
Spain
Cranberry-Violet-Vanilla
- £6.40
- £8.70
- £25.50
Argentina
Jammy-Complex-Spicy
- £7.50
- £10.25
- £30.50
France
Elegant-Black Pepper-Violet
- £6.90
- £9.40
- £28.00
CHAMPAGNE & SPARKLING WINES
Italy
- £6.70
- £32.50
Italy
- £6.90
- £33.50
France
- £57.50
ROSÉ WINES
France
Crisp-Delicate-Summer Fruits
- £7.50
- £10.25
- £30.50
France
Stone Fruit-Herbal-Delicate
- £8.40
- £11.60
- £34.50
Italy
Acacia-Zesty-Clementine
- £5.90
- £8.00
- £23.50
125ml glasses of wine available on request. Vintages are subject to availability. All prices are inclusive of V.A.T.
MEASURES
Glass Sizes: S 125ml M 175ml L 250ml
Bottle: B 750ml
The Perfect Spot!
More InfoPudding Wines
Complex, citrus and honey notes, with flavours of rose and orange bark.
- 125ml £4.05
- 75cl Bottle £23.50
Harvested late in the season, the Cosecha Tardia (or Late Harvest) is bright
golden yellow in colour. Aromas of flowers and peaches on the nose follow
through onto a rich, ripe palate with balanced, fresh acidity and a pleasant finish.
- 125ml £4.65
- 37.5cl Bottle £13.50
An immediately inviting nose,
combining apricot fruit, creamy patisserie notes and a certain citrus brightness,
leads to a sweet yet beautifully balanced palate. Luscious but never cloying.
- 125ml £5.65
- 37.5cl Bottle £16.50
Ports
A fresh and delicate aroma, reminiscent of spices and dry fruit, acquired during
oak ageing. In the mouth this is an elegant wine that shows a fine balance between
structure and sweetness, providing it with an attractive, long finish.
- 100ml £4.35
- 75cl Bottle £31.50
The intense aroma is dominated by very ripe black fruit (blackcurrant, blackberry
and prune), along with chocolate, cocoa, floral aromas and a slight hint of spices
(pepper). In the mouth it is a full-bodied wine with great balance between
sweetness and richness of structure.
- 100ml £4.90
- 75cl Bottle £35.50
The nose is characterised by an excellent balance between the floral and ripe
fruit aromas of the grapes themselves and the spicy, dry fruit aromas of long
ageing in barrel. The palate shows the classic, fresh Ferreira style, achieving fine
balance and a long finish.
- 100ml £5.55
- 75cl Bottle £40.50
Vintages are subject to availability. All prices are inclusive of V.A.T.
The Perfect Spot!
More InfoChef's Table
Apples, bacon & sourdough
Wine: Gavi di Mezzo, Italy
- -
Pickled beets, chive creme fraiche
Wine: Vina Torica Rioja Blanc, Spain
- -
Crispy crab, marsh samphire, seaweed and garlic butter
Wine: Picpoul de Pinet, Esprit Marin, France
- -
Wine: Chateau Pleytegeat Sauternes, France
- -
Ideal for family celebrations, gatherings with friends or colleagues, our Chef's Table event is a four-course feast with accompanying wine flight carefully selected to pair with each course.
£45 Per Person
Please let us know if any of your party have allergens or food intolerances when booking.
The Perfect Spot!
More InfoBath soft cheese, lime & chives & balsamic reduction
Italy
Black olive tapenade, roasted red pepper oil
Italy
Butternut squash and sweet potato puree, creamy mustard
Argentina
Chorus Muscat Moelleux
- £45.00