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Our Food Our Head Chef Phillip Dankwa has a passion for sourcing the finest, freshest, seasonal ingredients and his talented brigade are dedicated to delivering a delicious foodie-feast on every plate. We work closely with many local Fishermen, Farmers, Butchers and other suppliers, supporting local producers and ensuring the shortest and freshest journey from sea to serving and field to fork. View Menu
Ultimate Sunday Roast Sunday's are precious, whether it is time with friends or loved ones. It is a day to relax and come together and share a delicious feast with those that matter most. Our Sunday Roasts are made with the most tender cuts of meat and come with a tasty selection of side dishes, crispy goose fat roast potatoes, a double egg Yorkshire pudding and of course ... oodles of home made gravy. View Menu
QUENCH YOUR THIRST We serve a selection of real ales, craft beers, lagers, ciders, spirits, cocktails and an extensive wine list. We also have a good selection of non-alcoholic drinks, teas and coffees. So if it is a moreish Bloody Mary, a refreshing pint of Youngs ale, a tangy G&T or perfectly-paired bottle of white, we have got it covered. Wine List
LITTLE SAILORS RESTAURANT
GLUTEN FREE MENU
WINTER SUNDAY MENU
WINTER RESTAURANT MENU
WINE LIST
SANDWICH
BIGGER BITES
Cod fish & Chips,

garden peas, tartare sauce

  • £6.50
The C&A Burger,

brioche bun, cheese, lettuce, mayonnaise, ketchup, skinny fries

  • £6.50
Mini Rump steak,

skinny fries, garden peas

  • £8.50
Sausage & Mash

Gravy

  • £5.50
The Plant Burger,

brioche bun, cheese, pickles, lettuce, ketchup, fries (v)

  • £6.50
Wild Mushroom & butternut squash risotto
  • £6.00
DESSERT
Jude's ice cream tubs

Chocolate, Salted Caramel, Vanilla

  • £3.50
  • £3.50

PLEASE NOTE THIS IS A SAMPLE MENU.

Before you order your food and drink, please inform a member of staff if you have any food allergies or intolerances.

We are proud to source the finest seasonal fruit, vegetables, meat, fish and dairy products to create our menu.

Tables of 6 or more are subject to a discretionary service charge of 12.5%

Come on down to Dell Quay for delicious food, incredible harbour views and a very warm welcome.

The Perfect Spot!

More Info

Share our menu

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of the Menu
STARTERS
Roast celeriac soup,

toasted chestnuts & seeds, gluten free bread

  • £5.50
Beetroot Hummus,

pistachios & cranberries, chicory, radishes, gluten free bread (ve)

  • £5.50
British Mussels,

samphire, white wine, cream, gluten free bread

  • 7,5
Devon Crab on Gluten free Toast,

pickled fennel salad

  • £8.00
Buffalo mozarella,

roasted fig, orange & rocket pesto (v)

  • £7.00
Severn & Wye Smoked Salmon,

seaweed creme fraiche, cripsy capers & dill

  • £8.50
Baked Cornish Camembert,

sage & chestnuts, red & white chicory, gluten free bread

  • £12.50
Suffolk Salami, Suffolk Chorizo, Dorset cured pork loin,

Gluten free bread, olives

  • £15.00
MAINS
C&A Beef Burger,

gluten free brioche bun, cheese, lettuce, pickles, onions, ketchup, mayo, skinny fries

  • £14.00
8oz Aberdeen Angus Rump Steak,

triple cooked chips, roasted shallots, bearnaise

  • £18.00
1/2 Kilo British Mussels

samphire, white wine, cream & fries

  • £16.00
Seabass fillet

samphire, spring greens, garlic new potatoes, preserved lemon butter

  • £18.00
Wild Mushroom & Butternut Squash Risotto,

cavolo nero & chestnuts (ve)

  • £14.00
SIDES
Seaweed Salted Triple cooked chips
  • £3.50
Seaweed Salted Fries
  • £3.50
Cavolo Nero, lemon butter & chestnuts
  • £3.50
Watercress & Fennel Salad
  • £3.50
Samphire, garlic butter
  • £5.00
PUDDINGS
Cornish Yarg,

quince, figs, celery, gluten free crackers

  • £6.50
Judes ice cream

Very vanilla, salted caramel, double chocolate

  • £2 per scoop
Jude's sorbet

Raspberry, Mango, Lemon (vg)

  • £2 per scoop

PLEASE NOTE THIS IS A SAMPLE MENU.

Before you order your food and drink, please inform a member of staff if you have any food allergies or intolerances.

We are proud to source the finest seasonal fruit, vegetables, meat, fish and dairy products to create our menu.

Tables of 6 or more are subject to a discretionary service charge of 12.5%.

Come on down to Dell Quay for delicious food, incredible harbour views and a very warm welcome.

The Perfect Spot!

More Info

Share our menu

Back to the top
of the Menu
STARTERS & SHARERS
Roast celeriac soup,

toasted chestnuts, seeds, sourdough (ve)

  • £5.50
Beetroot hummus,

pistachios & cranberries, chicory, radishes, sourdough (ve)

  • £5.50
Devon crab on toast,

pickled fennel salad

  • £8.00
Buffalo mozarella,

roasted fig, orange & rocket pesto (v)

  • £7.00
Severn & Wye Smoked Salmon,

seaweed creme fraiche, cripy capers & dill

  • £8.50
Suffolk Salami, Suffolk Chorizo, Dorset Cured Pork Loin,

sourdough toast, olives

  • £15.00
ROASTS

All served with goose fat roast potatoes, savoy cabbage, creamed leeks, honey roasted parsnips, carrot & swede mash, gravy and double egg Yorkshire pudding

Striploin of Beef,

braised ox cheek, horseradish sauce

  • £18.00
French Trimmed Pork Loin,

maple glaze ham

  • £16.00
Lentil, chestnut & fig stuffed pumpkin

(v)

  • £14.00
MAINS
Cod & Chips,

seaweed & Young's beer batter, triple cooked chips, tartare sauce, mushy peas

  • £15.00
C&A Beef Burger,

brioche bun, cheese, lettuce, pickles, onions, ketchup, mayo, skinny fries

add bacon £1

  • £14.00
British 1/2 Kilo Mussels,

samphire, white wine, cream & fries

  • £16.00
Sea bass Fillet

samphire & spring greens, garlic new potatoes, preserved lemon butter

  • £18.00
Wild Mushroom & Butternut Squash Risotto,

cavolo nero & chestnuts (ve)

  • £14.00
8oz Aberdeen Angus Rump Steak,

triple cooked chips, roasted shallots, bearnaise

  • £18.00
The Plant Based Burger

Young's ale onions, shredded iceberg, pickles,ketchup, mayo, fries (v)

  • £14.00
SIDES
Seaweed Salted Triple cooked chips
  • £3.50
Seaweed Salted Skinny fries
  • £3.50
Pigs in blankets
  • £4.00
Sussex Charmer Cauliflower Cheese
  • £5.00
Watercress & Fennel Salad
  • £3.50
Cavolo Nero, lemon butter & chestnuts
  • £3.50
PUDDINGS
Apple, fig orange & chestnut crumble,

vanilla custard

  • £6.00
Sticky toffee pudding,

clotted cream, caramel sauce

  • £5.50
Chocolate Brownie,

salted caramel ice cream, toasted nuts & fruits (ve)

  • £6.00
Spiced Fruit Bakewell,

clotted cream

  • £5.50
Cornish Yarg,

quince, figs, celery, seeded crackers

  • £6.50
Judes ice cream

Very vanilla, salted caramel, double chocolate

  • per scoop £2

PLEASE NOTE THIS IS A SAMPLE MENU
Before you order your food and drink, please inform a member of staff if you have any food allergies or intolerances.

We are proud to source the finest seasonal fruit, vegetables, meat, fish and dairy products to create our menu.

Tables of 6 or more are subject to a discretionary service charge of 12.5%.

Come on down to Dell Quay for delicious food, incredible harbour views and a very warm welcome.

The Perfect Spot!

More Info

Share our menu

Back to the top
of the Menu
STARTERS & SHARERS
Roast celeriac soup,

toasted chestnuts & seeds, sourdough (ve)

  • £5.50
Beetroot hummus,

pistachios & cranberries, chicory, radishes, sourdough (ve)

  • £5.50
Butlers secret cheddar & Guiness rarebit (v)
  • £5.00
British mussels,

samphire, white wine, cream, sourdough

  • £7.50
Devon crab on toast,

pickled fennel salad

  • £8.00
Buffalo mozarella

roasted fig, orange & rocket pesto (v)

  • £7.00
Angus beef blade & celeriac croquettes,

horseradish cream

  • £6.50
Severn & Wye smoked salmon,

seaweed creme fraiche, crispy capers & dill

  • £8.50
Turkey, pistachio & apricot scotch egg,

chestnut picalli

  • £6.50
Baked Cornish camembert,

sage & chestnuts, red & white chicory, sourdough

  • £12.50
Suffolk salami, Suffolk chorizo, Dorset cured pork loin,

sourdough toast, olives

  • £15.00
4 x Carlingford Oysters. honey glazed pigs in blankets,

red wine shallot vinaigrette, sour dough bread

  • £20.00
MAINS
Samphire & Young's Ale Battered Cod,

triple cooked chips, tartare sauce, mushy peas

  • £15.00
The 'C&A' Beef Burger

ale onions, pickles, shredded lettuce, ketchup & mayo

  • £14.00
British Mussels,

samphire, white wine, cream & fries

  • £16.00
8oz Aberdeen Angus Rump Steak,

triple cooked chips, roasted shallots, bearnaise

  • £18.00
Seabass Fillet

samphire, sping greens, garlic new potatoes, preserved lemon butter

  • £18.00
Pork & apple sausages,

crushed winter roots, savoy cabbage, crispy shallots & gravy

  • £13.00
The Plant Based Burger

Young's ale onions, shredded iceberg, pickles,ketchup, mayo, fries (v)

  • £14.00
Hampshire game & juniper suet pie

crushed carrot, swede & lovage, savoy cabbage & gravy

  • £17.00
Wild mushroom & butternut squash risotto,

cavalo nero & chestnuts (ve)

  • £14.00
Pan roasted Scottish Salmon,

White wine sauce, fennel, leeks & samphire

  • £17.00
SIDES
Seaweed Salted Triple Cooked Chips
  • £3.50
Seaweed Salted Shoestring Fries
  • £3.50
Cavolo nero, lemon butter & chestnuts
  • £3.50
Youngs ale battered onion rings
  • £3.00
Watercress & fennel salad

`

  • £3.00
Samphire, garlic butter
  • £5.00
Pigs in blanket sausage roll,

english mustard

  • £4.00
DESSERTS
Apple, fig, orange & chestnut crumble,

Vanilla Custard

  • £6.00
Sticky toffee pudding,

clotted cream, caramel sauce

  • £5.50
Chocolate Brownie,

salted caramel ice cream, toasted nuts & fruits (ve)

  • £6.00
Spiced fruit bakewell,

clotted cream

  • £5.50
Cornish Yarg,

quince, figs,celery, seeded crackers

  • £6.50
Jude's Ice Cream

Very Vanilla, Salted Caramel, Double Chocolate

  • Per Scoop £2

PLEASE NOTE THIS IS A SAMPLE MENU.

Before you order your food and drink, please inform a member of staff if you have any food allergies or intolerances.

We are proud to source the finest seasonal fruit, vegetables, meat, fish and dairy products to create our menu.

Tables of 6 or more are subject to a discretionary service charge of 12.5%

Come on down to Dell Quay for delicious food, incredible harbour views and a very warm welcome.

The Perfect Spot!

More Info

Share our menu

Back to the top
of the Menu
Come on down to Dell Quay for delicious food, incredible harbour views and a very warm welcome.

The Perfect Spot!

More Info

Share our menu

Back to the top
of the Menu
Beetroot Hummus,

rocket & avocado

  • £6.50
Marmalade roast gammon,

piccalli

  • £7.00
Plaice goujons,

tartare sauce, ice berg lettuce

  • £7.00
Severn & Wye Smoked Salmon,

creme fraiche, pickled fennel, cucumber, watercress

  • £7.00
Sussex Charmer,

caramelised onion chutney, watercress

  • £6.50

MONDAY - FRIDAY 12-5PM
ALL SANDWICHES ARE SERVED ON SOURDOUGH BREAD AND WITH FRIES
PLEASE NOTE THIS IS A SAMPLE MENU

Before you order your food and drink, please inform a member of staff if you have any food allergies or intolerances.

We are proud to source the finest seasonal fruit, vegetables, meat, fish and dairy products to create our menu.

Tables of 6 or more are subject to a discretionary service charge of 12.5%

Come on down to Dell Quay for delicious food, incredible harbour views and a very warm welcome.

The Perfect Spot!

More Info

Share our menu

Back to the top
of the Menu
Make A Booking Call Us

01243 781712