British and Sustainable

Fish & Seafood

Much-Loved

Pub Favourites

From The Cellar

Our Wine List

This Seasons Must Have Tipple

Summer Of Spritz

We Are Open

Wednesday10:00 - 23:00

View all times

Food Served

12:00 - 21:30

Find Us

Dell Quay Road, Apuldram, Chichester, PO20 7EE

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Dine in Dell Quay, Chichester

It’s not just the stunning harbour views which guests remember the Crown and Anchor for. It’s the simple, yet delicious food too. Taking the helm of this ship is our Head Chef Phillip Dankwa, who has grown the kitchen team over the years, to become a true powerhouse; striving to deliver the highest quality dishes using the best seasonal and freshest British produce available.

We pride ourselves on our delicious British pub classics, fresh fish specials and vibrant vegan dishes, which guests can enjoy with a fine wine in our beautiful restaurant overlooking Dell Quay harbour.

Take a peek at our menus below and be sure to book a table for the best seats in the house.

Food

Salt Shack

Drink

Wine Menu

Spring/Summer Menu

Please note this is a Sample Menu.

Before you order your food and drink, please inform a member of the team if you have a food allergy or intolerance.

An adult's recommended daily allowance is (2000 Kcal).Please note that some of our dishes are cooked using an oil which is produced from a genetically modified product.

Filter By:

VeganVegetarian

While You Wait

Emmer Sourdough£4.5

Caramelised onion Butter

350kcal

Marinated Olives£4

195kcal

Taramasalata£4.5

Brown butter toast

221kcal

Devon Lobster Croquettes £9

Wild Garlic Aioli

79kcal

Pickled Fowey Mussels£5.5

House Kimchi

263kcal

Maldon Oysters

Classic £4

Champagne & shallot mignonette/gf

55kcal

Dressed £4.5

Elderflower & cyder jelly, apple /gf

55kcal

Hot Dressed£5

Rockefeller

55kcal

Phyl's Platter£6 for 30 / 12 for 58

Our head chef Phyl’s mixture of classic, dressed & Rockefeller

330/660kcal

Starters

Beef Short Rib£12

Sweetcorn relish, fermented January king cabbage / gf

307kcal

Rosary Goat’s Cheese £8

Beetroot & courgette tartar, raspberry & balsamic vinaigrette

360kcal

Baked Shetland Scallops

spiced roe butter / gf

377/465kcal

For One £13 To Share £25

Devon Dressed Crab £14

Fermented January king cabbage, sea vegetables /gf

220kcal

Grilled Crevettes Prawns

Garlic & chilli, monk’s beard, sourdough / gf/
Available in 3,6,12

201 /304/449kcal

3 Prawns £9 6 Prawns £17 12 Prawns £32

Cuttlefish Brushetta£9.5

Spring onion, burnt chilli, radish, sourdough

300kcal

Spiced Cornish Lobster £15

Isle of Wight tomato gazpacho, sea purslane /gf

340kcal

Day-Boat Catch - Fillets

160g Hake£24

All served with romesco sauce, charred hispi cabbage & a choice of new potatoes or fries /gf

600kcal

160g Turbot £26

All served with romesco sauce, charred hispi cabbage & a choice of new potatoes or fries / gf

600kcal

140g Wild Halibut £28

All served with romesco sauce, charred hispi cabbage & a choice of new potatoes or fries /gf

600kcal

Day-Boat Catch - Whole

300g Lemon Sole £24

All served with lemon & dill brown butter, charred hispi cabbage & a choice of new potatoes or fries /gf

1100kcal

600g Gilt-head Bream£55

All served with lemon & dill brown butter, charred hispi cabbage & a choice of new potatoes or fries /gf

1100kcal

700g Cornish Sole£30

All served with lemon & dill brown butter, charred hispi cabbage & a choice of new potatoes or fries / gf

1100kcal

C & A Classics

Cyder Battered Fish

Seaweed salted chips, mushy peas, tartare sauce / gf

1163/1103kcal

Haddock £18.5 Market £24 Add Curry Sauce £1

C&A Burger

Brioche bun, ex-dairy cow patty, lettuce, tomato, cheddar cheese,
chimichurri mayo (plant based burger available / vg/ gluten free available)

1411kcal

Add Smoked bacon £1.5 Add Soft Shell Crab £8.5 Add Pulled Pork £5

From the Grill

Smoked anchovy & caper butter, braised heritage carrot,
triple cooked chips / gf /

1987/3214kcal

8oz West Country Butler £28 8oz West Country Sirloin £35 8oz Swordfish £35

Broad Bean & Spinach Fritter£16.5

Kohlrabi bhaji, sea vegetable, romesco sauce /gf

285kcal

Chicken Caesar£21

Grilled chicken supreme, cos lettuce, anchovy tapenade, parmasan, brioche crouton/

627kcal

Breaded Cornish Sole£25

Crispy caper new potatoes, curry sauce, tartar sauce / gf /

1034kcal

Sides

Tobacco Onions£5

89kcal

Grilled Savoy Cabbage £6

Gremolata /gf

80kcal

Peas, Lardo & Gem Lettuce£6

282kcal

Creamed Spinach £4.5

282kcal

Little & Cull Chicken & Herb Pie £8

385kcal

Dorset Crab Mac 'n' Cheese£9.5

642kcal

Tenderstem Broccoli£5

78kcal

Loaded Truffle Chips£6.5

721kcal

The Best Fish and Seafood in Chichester

There’s nothing quite like dining by the water – whether you’re wrapping up a coastal walk, arriving from the harbour, or simply planning a relaxed meal out, it’s the perfect way to enjoy the area.

Our menu focuses on fresh, flavourful dishes, with expertly prepared fish and seafood at the heart of it. Expect seasonal ingredients, thoughtful cooking, and a selection that caters to everyone – including popular vegetarian options and indulgent desserts to finish.

Booking is recommended, especially during busy periods, so you can sit back and enjoy the experience without missing out.

Our Cookbook

Meet The Chef

Our Head Chef Phyl Dankwa is passionate about using the best of British ingredients from land and sea, sourced as locally as possible.

As the seasons change, so does Phyl’s menu. He works with the best seasonal ingredients to create a menu with variety for all to enjoy.

Join our Team

The Salt Shack

Our Salt Shack is open daily from April to September (weather permitting), offering a relaxed outdoor dining experience by the water.

Enjoy a menu bursting with fresh, locally sourced seafood, seasonal fish specials, and indulgent burgers – all made for sharing, savoring, and soaking up the sunshine. Perfect for casual lunches, family outings, or drinks with friends. No Booking Required.

To The Garden

Wines Without Limits

Thanks to the Coravin system, you can enjoy our wines by the glass without opening the entire bottle. Each pour stays fresh and flavorful, so you can try premium selections, explore new varieties, or pair the perfect wine with your meal.

It’s an easy, fun way to taste more, waste less, and savor every sip.

Our Wine List

Frequently Asked Questions

Food and Drink

What type of food do you serve?

We offer a range of seasonal dishes featuring fresh, local ingredients, including classic pub favourites, seafood specialities, and vegetarian options.

Do you serve seafood?

Yes! Our menu celebrates the best of local seafood, from fresh oysters to seasonal fish dishes.

Do you offer tasting menus or specials?

From time to time, we run seasonal specials, seafood platters, and tasting menus. Check our website or social media for updates.

Do you have a children's menu?

Yes – we have a selection of tasty dishes designed for younger diners.

Dietary Requirements

Are there options for vegetarians or vegans?

Absolutely – we offer a variety of vegetarian and vegan dishes. Please ask our team for the latest options.

Can you accommodate dietary requirements?

Yes – we’re happy to cater for allergies, gluten-free diets, or other dietary needs. Let us know when booking or ordering.

Drinks

Do you serve drinks all day?

Our bar is open throughout the day with a wide range of local ales, wines, spirits, and soft drinks to compliment your meal.

Do you have British Wines?

We proudly feature a selection of British wines from vineyards across the UK, alongside classic international favourites.

Do you offer Coravin wine service?

Yes – we use Coravin for select premium wines, allowing you to enjoy a glass without opening the whole bottle

Keep up to date with our very latest news, events, tipples and treats

Let us keep in touch.

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